Cook sausages in a frying pan

Cooking hotdogs in a griddle is a straightforward and scrumptious method for getting a charge out of them. Here is an essential strategy to cook wieners on the burner:

Fixings:

Frankfurters (any sort you like) Cooking oil or spread (discretionary) Directions: Preheat the Dish: Put a griddle or skillet on the oven over medium intensity. Permit it to get ready for a few minutes. Add Oil (if utilizing): On the off chance that you're utilizing lean wieners or on the other hand assuming that your container will in general stick, you can add a limited quantity of cooking oil or margarine to the skillet. This forestalls staying and advances in any event, cooking. Add the Frankfurters: When the container is hot, cautiously place the wieners into the skillet. Ensure they are not packed, and pass on some space between them to guarantee in any event, cooking. Cook the Wieners: Cook the frankfurters for around 10-15 minutes, turning them at times with utensils to guarantee that all sides are equally seared. The cooking time might differ relying upon the size and sort of hotdogs you're utilizing. Ensure they are cooked through and have arrived at a safe inner temperature of 160°F (71°C). Check for Doneness: To check in the event that the hotdogs are cooked through, you can cut into one with a blade. There ought to be no pink in the middle, and the juices ought to run clear. Serve: When the frankfurters are cooked however you would prefer, eliminate them from the skillet and put them on a plate fixed with paper towels to ingest any overabundance oil. Serve hot and appreciate! Discretionary: You can likewise add cut onions and peppers to the dish while cooking the wieners for added flavor and surface.

Make sure to continuously deal with hot dish and utensils cautiously to stay away from consumes, and utilize a meat thermometer to guarantee the wieners arrive at a safe inward temperature. Partake in your scrumptious custom made hotdogs